How do you build a food and drink brand that makes an impact?
Cost - £5 - £10
During this event, the panel will be discussing the following questions:
- How do you take your food & drink brand to the next level?
- What are the key lessons we can learn from successful food & drink brands?
- How can you differentiate your food & drink products through branding?
- Which brands and products are worth protecting?
If you are a growing food & drink business (or their business advisor/support), then this is a great event for you to attend. Creating, developing and protecting a brand (or brands) has proven key to commercialising your venture, attracting investment, and getting your products in front of your consumers.
Sarah John - Boss Brewing
Sarah John is a multi-award-winning entrepreneur and the Co-Founder and Director of Boss Brewing, one of Wales’ fastest growing microbreweries. She also founded and operates two city centre bars in Swansea with plans underway to become a multi-site operator.
She won the Wales Chamber of Commerce Young Entrepreneur of the Year award and also Start-Up of the Year award in 2015. In 2018, she was awarded Chwarae Teg’s Business Women of the Year. She was honoured in 2017 by the Co-op as a Food Heroine of the Year. In 2018, she was listed in the Wales Online as 35 women to watch under 35.
Danielle Cooksley - Abel + Imray
Highly knowledgeable and pragmatic trademark attorney, with a keen interest in brands across the food & drink sector. Danielle represents clients with domestic and international growth ambitions.
More panellists to be announced
- Event date:
- Event time:
- Event location:
Canolfan S4C Yr Egin College Road Carmarthen SA31 3EG